Summer Salad Recipe: Romaine, Shrimp and Raspberry Salad
 
 
Author:
Ingredients
  • 1 head Romaine Lettuce washed, torn and cut
  • ¼ cup raspberries (Alternate: blueberries. Some people do not like fruits in their salad so I put the berries in a small cup next to the salad. They can add them if they want.)
  • ½ cup cooked shrimp (I usually use frozen cooked shrimp. It is better with fresh shrimp but they are more expensive. If you use fresh ones, you can cook them with some margarine before adding them to the salad.)
  • ¼ cherry tomatoes (They are so tasty! You don’t need to half them. It will save you few minutes)
  • Dressing
  • ¼ cup of Olive oil
  • 2 Tablespoons of lemon juice
  • Pinch of salt and pepper
Instructions
  1. In a large bowl, combine the lettuce, shrimp and raspberry
  2. In a cup, mix the olive oil, lemon juice, salt and pepper.
  3. Whisk the dressing into the salad
Recipe by Food Fun Family at https://foodfunfamily.com/summer-salad-recipe-romaine-shrimp-and-raspberry-salad/