Cinnamon Pecan Crunch Cheese Log
 
 
Author:
Recipe type: Appetiser
Ingredients
  • 1 (8 oz) package cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1 teaspoon cinnamon
  • ⅓ cup crushed cinnamon glazed pecans
Instructions
  1. Set cheeses out until they are room temperature and then mix cheeses and cinnamon in a medium bowl.
  2. Spread crushed pecans on a large plate or cutting board.
  3. Shape cheese into a log or ball and roll in pecans until covered. Wrap in foil and refrigerate for several hours.
  4. Serve with pita chips or crackers.
Recipe by Food Fun Family at https://foodfunfamily.com/cinnamon-pecan-crunch-cheese-log/