Peanut Butter Cup Rice Krispie Treats
Prep time
Total time
  • ¼ cup butter
  • 1 (10½-oz) bag miniature marshmallows
  • 1 cup crunchy peanut butter
  • 1½ tsp vanilla extract
  • 6 cups Rice Krispies cereal
  • 1 cup semisweet chocolate chips
  • ¾ cup mini peanut butter cups, chopped
  1. In a large pot, melt butter over medium-low heat. Add marshmallows and stir until almost melted.
  2. Add peanut butter and vanilla to melted marshmallow/butter and stir until combined.
  3. Remove pan from heat. Stir in cereal, a cup at a time, until it's evenly coated with the peanut butter-marshmallow mixture.
  4. Press cereal mixture into a 9x13 pan sprayed with nonstick spray. Gently press down with a spatula sprayed with nonstick spray.
  5. Scatter peanut butter cup pieces over rice krispie treats. Melt chocolate chips in the microwave (check package for recommended time and temperature), then drizzle chocolate over cereal and candy.
  6. Cool completely, then cut into squares and enjoy!
Recipe by Food Fun Family at