This recipe for MIRACLE WHIP Cabbage and Pineapple Slaw Burgers is brought to you by MIRACLE WHIP but all thoughts and opinions expressed are my own.
MIRACLE WHIP and proud of it.
It’s officially summer break now that the kids are out of school, which means we’re spending long hours at the pool most days. When I spend those long, hot hours at the pool the last thing I want to do is come home to cook in a hot kitchen. That’s why I like to find summer-time-friendly meals like these tangy-sweet slaw burgers that I can cook on the grill in the backyard. Dinner is ready quickly, and my kitchen stays cool.
Summer is also a perfect time for firing up the grill for a crowd. I know that the sides that we serve at our cook outs are just as important as the main dishes…and this recipe handles both! We’ve taken a standard side dish, kicked it up a notch…and then added it to the main dish. This coleslaw is the perfect compliment to a hot burger. And burgers and summer and BBQs were all meant to go together, don’t you think?
I was blown away by how easy this coleslaw came together. I just threw it together while the burgers were on the grill. In just 30 minutes I had a perfect summer BBQ meal…and a whole lot of smiling faces as I served dinner.
MIRACLE WHIP CABBAGE AND PINEAPPLE SLAW BURGERS
- 2 lb. lean ground beef
- 2 tsp. garlic powder
- ¾ cup MIRACLE WHIP Dressing
- 1 pkg. (14 oz) cabbage slaw blend
- 1 can (8 oz.) crushed pineapple, (drained)
- ¼ cup thinly sliced red onion
- 2 tsp. Sriracha sauce (hot chili sauce)
- 8 hamburger buns
- HEAT grill to medium heat.
- MIX meat, garlic powder and ¼ cup dressing just until blended; shape into 8 (1/2-inch-thick) patties. Grill 5 to 6 min. on each side or until done (160ºF).
- COMBINE remaining dressing with all remaining ingredients except buns.
- FILL buns with burgers and coleslaw.
Check out how easy this recipe is to make in this cute video:
BBQ party tip: Want to avoid BBQ party-crashers (I’m talking about those pesky bugs that love your BBQ foods as much as you do!)? Serve up your potato salad, coleslaw, fruit salads, and other side dishes in single serving jars with lids. Your sides will be portioned out for easy serving AND they’ll be stylish as a fun bonus. Want to wow your guests even more? Place those filled jars in a wide bucket or bowl full of ice to keep your sides nice and cool for the entire get together!
For more ideas on delicious crowd-pleasing salads, dips and sandwiches for your summer time BBQs, visit MiracleWhip.com.
© 2014 – 2016, Food Fun Family. All rights reserved.
Love the idea of pineapple slaw! Thanks for sharing with Merry Monday – I’ll be featuring your burgers at our upcoming party!
I’ve been looking for a recipe for slaw burgers. These look really good. Thank you for sharing on Moonlight and Mason Jars link party. Shared and pinned.
OH! My hubby would love this! Perfect for summer BBQ’s, too! Thanks so much for taking the time to link up over at the #HomeMattersParty – we hope to see you again next week!
My husband would LOVE these!
This looks so good right now! I just love me a good burger!
I really love the sound of this. The addition of cabbage & pineapple slaw is just awesome. Have a lovely week and thanks for sharing an amazing recipe. :) #MeltinYourMouthMonday
I love pineapple on my burgers, this just makes good sense. you could also grill the pineapple
Oh wow these look awesome! I can just taste them right now!
yumm
That looks so yummy, and it’s made with miracle whip instead of barf mayo!
Now this looks like something new I have to try. I love cabbage and pineapple. Never thought of putting them together on a burger. Very unique!
Okay, this is seriously one of the best slaw recipes I’ve seen in a long, long time! Pineapple!? Awesome! I love the savory/sweet thing ya got goin’ on here! PS: We use Miracle Whip too and I don’t care who knows it! :)
Looks yummy! I love the cabbage and pineapple combination
I would love to give this a shot! Thanks!
I would really like to try this one I have never heard of this recipe but it does sound interesting.
These look really good. I do love coleslaw so I think I would really enjoy this recipe.