Food Fun Family

A family lifestyle blog about food, family, entertainment, travel and family-friendly products.

  • Home
  • Food
    • All Recipes
    • Main Dishes
    • Desserts
    • Side Dishes
    • Vegetarian dishes
    • Delicious Dishes Recipe Party
    • Recipe Round Ups
    • 15 Minute Suppers
    • Recipe Box
  • Family
    • Tips for Moms
    • Family life
    • Holidays & Celebrations
    • Savvy Living
  • Creative Life
    • Crafts + projects
    • DIY Bath & Body Products
    • Printables and Activity Sheets
    • Photography Tutorials
    • Give Me Your Best Shot – Photostory Friday
  • Travel
  • Entertainment
    • Giveaways
    • Book Club
    • Movies
    • Printables and Activity Sheets
    • Blog prompts
  • About
    • Contact Me
    • Privacy Policy
    • Advertise
    • Site Map – Find Your Way Around
You are here: Home / Recipes / Chicken / Caribbean Cilantro-Lime Chicken Soup

Caribbean Cilantro-Lime Chicken Soup

Monday, December 23, 2013 by Lolli 8 Comments

I made this soup last month just before traveling to L.A. and forgot to post the recipe until now. This soup was so delicious that I can’t recommend it enough. Please note: the pictures shown seem to hide the fact that this is a soup. There is broth under all of that rice and chicken goodness, I promise!

caribbean cilantro-lime chicken soup

Caribbean Cilantro-Lime Chicken Soup

Save Print
Author: Lolli
Ingredients
  • 4 boneless, skinless chicken thighs or breasts
  • 1 tablespoon jerk seasoning (or make your own Caribbean rub)
  • 2 teaspoons vegetable oil
  • 1 medium onion, chopped (1/2 cup)
  • 1 teaspoon minced garlic
  • 4 cups chicken broth
  • 1 tablespoon adobo sauce
  • 1 can (15 oz) black beans, drained and rinsed
  • 1 cup frozen peas (or one can, drained)
  • ½ cup unsweetened coconut milk
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • 3 tablespoons fresh lime juice
  • 2 tablespoons fresh cilantro, chopped
  • Hot cooked rice
  • Fresh cilantro leaves
Instructions
  1. Sprinkle chicken evenly with jerk seasoning.
  2. Heat oil over medium-high heat in a small skillet. Cook onion and garlic for about 3 minutes, stirring occasionally, until tender. Spoon onion and garlic to the slow cooker.
  3. Add chicken to the slow cooker. Pour the broth, adobo sauce, beans, coconut milk, salt and pepper over the chicken.
  4. Cover; cook on Low for 4-6 hours.
  5. Remove chicken from slow cooker to plate. Shred/cut chicken into bite-sized pieces and then return chicken to slow cooker. Stir in lime juice and chopped cilantro. To serve, place a scoop of rice in a bowl and pour soup over rice; garnish with cilantro and lime wedges.
3.2.2208

  Modified from a recipe found on Betty Crocker.   caribbean cilantro-lime chicken soup

Now let’s see what you’ve been cooking!

I’m teaming up once again with From Val’s Kitchen and This Mama Loves for our weekly recipe linky. Please post the direct link to your recipe (not your blog URL) and the name of your recipe below. Then be sure to visit again next Monday for a new recipe and another chance to link up!  

© 2013 – 2016, Food Fun Family. All rights reserved.

About Lolli

Lolli has written 3741 post in this blog.

I became a mom in 1996, and in 2005 I had my fifth. Yes, 5 kids. In 2007, this blog was born (my 6th baby that will never grow up) and I've been sharing recipes, photography tricks, parenting tips, and everything in between. (Formerly Better in Bulk)

  • View all posts by Lolli →
  • Blog
  • Twitter
  • Facebook

Filed Under: Chicken, Main Dish, Recipes, Soups Tagged With: crock pot, recipe linky, Recipes, slow cooker, soup

« ‘Twas the Night Before Stanley… #TwasTheStanley
What To See and Do in Washington DC #marriottvacay »

Comments

  1. Nicole says

    Sunday, January 5, 2014 at 2:19 pm

    This looks so delicious. I love soups that have lots of “stuff” in them!

  2. BusyWorkingMama says

    Thursday, January 2, 2014 at 9:32 am

    Looks delicious! We love lime-based stews!

  3. Lisa Brown says

    Tuesday, December 31, 2013 at 8:50 am

    looks great, and a very interesting recipe. cilantro lime would be a unique tasting experience :)

  4. Heidi says

    Thursday, December 26, 2013 at 12:09 am

    Thanks for sharing the recipe! I’m always trying to find new chicken recipes.

  5. Janet W. says

    Tuesday, December 24, 2013 at 6:19 am

    Soup is the best thing to eat during the cold winter months! I’ll have to try this recipe!

  6. shelly peterson says

    Monday, December 23, 2013 at 9:17 pm

    I love eating soup this time of year and this looks so delicious. I really want to try this soup recipe

Trackbacks

  1. Easy Crock Pot Soup Recipes - Growing Up Gabel says:
    Wednesday, October 22, 2014 at 10:37 pm

    […] Caribbean Cilantro Lime Chicken Soup from Better in Bulk is full of fun flavors to spice up your chicken soup. […]

  2. Soup Roundup - Healthy and Yummy Food Recipes. - The Recipes Blog says:
    Thursday, January 16, 2014 at 6:32 pm

    […] 22. Caribbean Cilantro-Lime Chicken Soup […]

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Rate this recipe:  

This site uses Akismet to reduce spam. Learn how your comment data is processed.

  • Facebook
  • Google+
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Popular Posts

Easy Chicken Caesar Salad Pinwheels
How to Organize a Desk
How to Grocery Shop to Avoid Processed Foods
LDS General Conference Activities for Kids #LDSConf

Copyright © 2023 · Foodie Pro Theme by Shay Bocks · Built on the Genesis Framework · Powered by WordPress

This website uses cookies to improve your experience. We'll assume you're ok with this, but you can opt-out if you wish.Accept Read More
Privacy & Cookies Policy

Necessary Always Enabled