Food Fun Family

A family lifestyle blog about food, family, entertainment, travel and family-friendly products.

You are here: Home / Recipes / Desserts / Mason Jar Mini Key Lime Pies

Mason Jar Mini Key Lime Pies

by 30 Comments

previous page

Mason jar key lime pies. All the goodness of a key lime pie in a single-serving presentation. These mini pies are perfect for parties!

Mason Jar Key Lime Pie

Mason Jar Key Lime Pie

Print
Prep time
Cook time
Total time
Author: Lolli
Serves: 4
Ingredients
  • 6 whole graham crackers
  • 2 tablespoons coconut oil
  • 3 egg yolks
  • 14 ounce can sweetened condensed milk
  • ½ cup key lime juice
  • 2 ounces cream cheese, at room temperature
  • Whipped cream, optional
  • Lime zest for garnish, optional
Instructions
  1. Pre-heat oven to 350°.
  2. Crush graham crackers and mix with coconut oil til mixed well and crumbly. Divide equally into four 8-ounce Mason jars (or eight 4-ounce) and press into the bottom.
  4. In a small bowl, mix egg yolks, sweetened condensed milk, lime juice, and cream cheese; beat until smooth and creamy. Pour pie filling on top of the graham cracker crust, dividing equally between the jars.
  6. Place jars on a baking sheet and bake (without lids) for 20 minutes.
  7. Remove from oven and let cool for at least 30 minutes. Place lids on jars and cool in the fridge for several hours of overnight.
  8. Top with whipped cream and a sprinkling of lime zest.

Mason jar key lime pie pinterest remake

We devoured our little key lime pies. I loved the way they looked in the super-wide jars that I have, but they were a little difficult to get the pie out of the corners. A normally-shaped jar might be better next time around. Otherwise, I wouldn’t change a thing.

Mason jar key lime pies. All the goodness of a key lime pie in a single-serving presentation. These mini pies are perfect for parties!

Have you tried anything lately based on a pin you’ve found? Tell me about your successes…and failures, too! Now…what to make next?!

Here are more Pinterest remakes from a few of my favorite bloggers:

© 2015 – 2016, Food Fun Family. All rights reserved.

About Lolli

Lolli has written 3736 post in this blog.

I became a mom in 1996, and in 2005 I had my fifth. Yes, 5 kids. In 2007, this blog was born (my 6th baby that will never grow up) and I've been sharing recipes, photography tricks, parenting tips, and everything in between. (Formerly Better in Bulk)

Comments

  2. I have never had key lime pie before but it looks really good and have always wanted to try it. I love the little jars they are made in.

  7. OK, I am insanely jealous that you have a key lime tree! My grandma and grandpa had huge lemon and lime trees in their yard when I was growing up. The memories!

Trackbacks

Leave a Reply

Your email address will not be published. Required fields are marked *

Rate this recipe:  

This site uses Akismet to reduce spam. Learn how your comment data is processed.