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You are here: Home / Entertainment / Movies / Scalloped Potatoes: Gratin Dauphinois #100FootJourney

Scalloped Potatoes: Gratin Dauphinois #100FootJourney

Monday, June 23, 2014 by Lolli 5 Comments

 

This scalloped potatoes recipe is inspired by DreamWorks Pictures’ upcoming movie The Hundred-Foot Journey (be sure to check out my other #100FootJourney recipes. They all just look SO good!). This recipe is provided by Disney/DreamWorks Pictures, but opinions are all my own.

Cheese. Potatoes. Cheesy potatoes. Yum.

scalloped potatoes

How delicious does this look?

scalloped potatoes

 

About The Hundred-Foot Journey:

the 100 foot journey

In “The Hundred-Foot Journey,” Hassan Kadam (Manish Dayal) is a culinary ingénue with the gastronomic equivalent of perfect pitch. Displaced from their native India, the Kadam family, led by Papa (Om Puri), settles in the quaint village of Saint-Antonin-Noble-Val in the south of France. Filled with charm, it is both picturesque and elegant – the ideal place to settle down and open an Indian restaurant, the Maison Mumbai. That is, until the chilly chef proprietress of Le Saule Pleureur, a Michelin starred, classical French restaurant run by Madame Mallory (Academy Award®-winner Helen Mirren), gets wind of it. Her icy protests against the new Indian restaurant a hundred feet from her own escalate to all out war between the two establishments – until Hassan’s passion for French haute cuisine and for Mme. Mallory’s enchanting sous chef, Marguerite (Charlotte Le Bon), combine with his mysteriously delicious talent to weave magic between their two cultures and imbue Saint-Antonin with the flavors of life that even Mme. Mallory cannot ignore. At first Mme. Mallory’s culinary rival, she eventually recognizes Hassan’s gift as a chef and takes him under her wing.

“The Hundred-Foot Journey” abounds with flavors that burst across the tongue. A stimulating triumph over exile, blossoming with passion and heart, with marjoram and madras, it is a portrayal of two worlds colliding and one boy’s drive to find the comfort of home, in every pot, wherever he may be.

Connect with THE HUNDRED-FOOT JOURNEY

  • Like THE HUNDRED-FOOT JOURNEY on Facebook
  • Follow THE HUNDRED-FOOT JOURNEY on Twitter: @the100ftJourney
  • Instagram: https://instagram.com/thehundredfootjourney
  • Pinterest: https://pinterest.com/100FtJourney

THE HUNDRED-FOOT JOURNEY arrives in theaters everywhere on August 8th!

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About Lolli

Lolli has written 3740 post in this blog.

I became a mom in 1996, and in 2005 I had my fifth. Yes, 5 kids. In 2007, this blog was born (my 6th baby that will never grow up) and I've been sharing recipes, photography tricks, parenting tips, and everything in between. (Formerly Better in Bulk)

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Filed Under: Movies, Recipes Tagged With: 100FootJourney, entertainment, movies, Recipes

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Comments

  1. shelly peterson says

    Tuesday, July 22, 2014 at 10:22 pm

    Oh yum! I love cheesy potatoes! I have never made them home made though. would love to try this recipe.

  2. Nicole Dz says

    Tuesday, July 22, 2014 at 2:16 am

    Garlic scallop potatoes go great with a nice medium well steak and stemmed asparagus. This recipe looks so yummy! A fav of mine!

  3. Robin Wilson says

    Friday, July 18, 2014 at 5:52 am

    Not only does it look delicious, but I sure would love to have that serving/casserole dish! This recipe is very close to mine except I have no clue what Bouquet garni is! We serve ours with a little sour cream and bacon bits on top.

  4. Heather S. says

    Wednesday, July 16, 2014 at 11:29 am

    These scalloped potatoes sounds so good!! Thanks for sharing!!

  5. Holly E says

    Sunday, July 13, 2014 at 9:29 am

    Yummy! Scalloped potatoes are the best! I love mine with bacon on top.

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