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You are here: Home / Recipes / Desserts / S’mores Bars Recipe

S’mores Bars Recipe

Thursday, July 11, 2013 by Lolli 22 Comments

Like most Americans, I’m sure, I adore the taste of chocolate, graham crackers, and gooey marshmallows together. And I’m also sure I’m not alone in dreading the hassle that it is to make s’mores. Classic over-the-campfire s’mores are great when you’re camping, but what about when you’re at home…in your air conditioned kitchen?

I had been craving the taste of s’mores recently – and not craving having to build a fire or fire up the grill – and so I decided to try out S’mores bars. They were a bigger hit than I imagined!

Love the taste of the classic campfire s'mores but don't have a campfire? These delicious S'mores bars cook in the oven and are much less messy to prepare and eat. Trust me!

S’mores Bars

The original recipe I found on Food.com called for baking the crust for 15 minutes before adding the chocolate, marshmallow and top crust, but I failed to do that step…I realized my mistake when the layers were all set to go into the oven and decided to take my chances. Since the bars turned out perfectly baking it the way I did, with just one 15 minute session in the oven instead of two, I figured I’d leave the recipe like this. No one will complain about having their s’mores bars ready in half the time, right??

Love the taste of the classic campfire s'mores but don't have a campfire? These delicious S'mores bars cook in the oven and are much less messy to prepare and eat. Trust me!

S’mores Bars Recipe

Save Print
Prep time
10 mins
Cook time
15 mins
Total time
25 mins
Enjoy the amazing taste of s’mores without the campfire (and a lot less messy, I promise!).
Author: Better in Bulk
Recipe type: Dessert
Serves: 20
Ingredients
  • ½ cup butter, softened
  • ¾ cup sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 1/4 cups flour
  • ¾ cup graham cracker crumbs (I used cinnamon graham crackers)
  • 1 teaspoon baking powder
  • ¼ teaspoon salt
  • 2 cups semi-sweet chocolate chips
  • 3 cups mini marshmallows
Instructions
  1. Heat oven to 350ºF.
  2. Beat butter and sugar together in a large bowl. Add egg and vanilla and mix well.
  3. In a separate bowl, add flour, graham cracker crumbs, baking powder, and salt; stir. Add dry ingredients to butter mixture and beat until blended.
  4. Press about half the dough into a 9×13 inch baking dish.
  5. Spread chocolate chips over the crust layer then sprinkle marshmallows on top of chocolate. Finish by crumbling the remaining dough over the marshmallows.
  6. Bake 15 minutes or until the top is lightly browned. Let cool in the pan for at least 15 minutes before cutting into squares.
Notes
The original recipe called for baking the crust for 15 minutes, so if you like a more firm bottom crust, you may want to give that a try!
3.2.2089

Love the taste of the classic campfire s'mores but don't have a campfire? These delicious S'mores bars cook in the oven and are much less messy to prepare and eat. Trust me!

Enjoy!

© 2013 – 2018, Food Fun Family. All rights reserved.

About Lolli

Lolli has written 3740 post in this blog.

I became a mom in 1996, and in 2005 I had my fifth. Yes, 5 kids. In 2007, this blog was born (my 6th baby that will never grow up) and I've been sharing recipes, photography tricks, parenting tips, and everything in between. (Formerly Better in Bulk)

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Filed Under: Desserts, Recipes Tagged With: chocolate, cookies, dessert, desserts, food, Recipes

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Comments

  1. Lolli says

    Monday, August 13, 2018 at 9:26 am

    That’s so odd when the recipe plugin shows up like that randomly. It should be 1 1/4 cup flour. Sorry about that!

  2. Jennifer says

    Friday, August 10, 2018 at 12:33 pm

    What is the amount of flour in this recipe? Mine shows up as a 1 with a question mark behind it. Can’t wait to make these! Thanks!

  3. LINDA says

    Wednesday, August 1, 2018 at 9:33 pm

    Yum look at all that goodness.Hi, love your post. I have a new blog party and would like to invite you to come share this on the CLASSY FLAMINGOS BLOG PARTY held each Tuesday evening thru Friday. You’ll get large picture exposure and shout outs on all of my social media sites. You may get PINKED and you’ll get even more exposure! I hope you’ll come by. poinsettiadr.com

  4. Jenny says

    Monday, July 30, 2018 at 5:54 pm

    These bars look amazing! I will eat a Smore anyway! Can’t wait to make them. Thanks for sharing at Merry Monday.

  5. Liz Jo says

    Tuesday, August 9, 2016 at 1:42 pm

    I love smores, so smore bars sounds even better!

    Thanks for linking up with Welcome Home Wednesdays! Live every Wednesday at 7AM CT.

    liz @ j for joiner

  6. AnnMarie says

    Saturday, July 30, 2016 at 8:33 pm

    I just saw a recipe for s’mores to make in the oven and now these! My son and husband will love these. Thanks for sharing the recipe!

  7. Marie says

    Monday, July 25, 2016 at 10:02 pm

    Yep, these look amazing! I will seriously take s’mores in pretty much any form. Thanks for sharing your recipe with us at Merry Monday this week! I can’t wait to try these out with the kiddos. :)

  8. Kim says

    Monday, July 25, 2016 at 8:49 pm

    Yum! My kids would love this treat. I am pinning to make soon!

  9. judy gardner says

    Wednesday, October 23, 2013 at 6:39 pm

    boy do these look good! great to make in the winter when its too cold to make smores outside by a fire.

  10. Lisa says

    Sunday, October 20, 2013 at 6:57 pm

    These look good! I tried another s”mores bar recipe but they were kind of dry but these look nice and gooey!

  11. Randi says

    Saturday, July 13, 2013 at 10:11 pm

    I’ve wanted to make something like this for awhile…but I don’t think my waist can take it.

  12. Lolli says

    Thursday, July 11, 2013 at 4:22 pm

    A sentiment I share, Crystal! xoxo

  13. Texas Mom Blogger says

    Thursday, July 11, 2013 at 2:14 pm

    If only you were closer :)

  14. Lolli says

    Thursday, July 11, 2013 at 2:10 pm

    Ha! I don’t recommend licking your computer screen, but come and visit me and I’ll make some for you. :)

  15. Texas Mom Blogger says

    Thursday, July 11, 2013 at 9:25 am

    Looks mighty tasty! Makes me want to lick my computer screen :)

Trackbacks

  1. Talk of the Town #135 | Knick of Time says:
    Tuesday, August 7, 2018 at 7:00 pm

    […] S’Mores Bars Recipe – Food Fun Family […]

  2. 40+ S'Mores Inspired Recipes You Can't Resist | Little Family Adventure says:
    Tuesday, June 2, 2015 at 10:12 pm

    […] S’mores Bars from Better in Bulk […]

  3. 25 Summertime S'Mores Recipes - The Rebel Chick says:
    Friday, July 11, 2014 at 7:01 am

    […] S’mores Bars by Better in Bulk […]

  4. National S’mores Day: Celebrate in Style says:
    Saturday, August 10, 2013 at 9:46 am

    […] you to try out such as Campfire S’mores Cupcakes and Chocolate Peanut Butter S’mores. Better in Bulk also has a great S’mores Bars recipe that you should […]

  5. Think Outside the Campfire: 6 Unique S'mores Recipes - The Rebel Chick says:
    Wednesday, July 31, 2013 at 2:00 am

    […] in Bulk was in the same frame of mind as I was when I wrote this post. Check out her ooey, gooey S’mores Bars Recipe! You definitely don’t need a campfire for these […]

  6. Camping Recipes: 2 Awesome Recipes To Try When You’re Out In The Woods | Rambunctious Recipes says:
    Monday, July 22, 2013 at 9:43 pm

    […] S’mores Bars Recipe (foodfunfamily.com) […]

  7. Peanut Butter S'more Pastries «Dizzy Busy and Hungry! says:
    Thursday, July 18, 2013 at 8:31 am

    […] S’mores Bars Recipe (foodfunfamily.com) […]

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