I created these little sweet treats two years ago for a cookie brand and never posted them here on my site (this post is not sponsored at all though). The time has come to share these simple but delicious frozen chocolate-covered banana wafers with you!
One of the best things about these desserts are that they come bite-sized. You can make a big batch for a party or dip a few slices of banana for a quick satisfying of your sweet tooth.
Chocolate-Covered Banana Wafers
Frozen Chocolate-Covered Banana Wafers
Author: Lolli
Ingredients
- Chocolate for melting (chocolate chips work just fine)
- Bananas
- Vanilla Wafer Cookies
Instructions
- Melt chocolate according to package directions – about 2 ounces of chocolate per whole banana.
- Slice banana(s).
- Dip each banana slice into melted chocolate.
- Place the chocolate-covered banana slice on top of a vanilla wafer.
- Place cookies with chocolate-covered bananas on a large plate or tray in the freezer.
- Enjoy these bite-sized treats straight from the freezer or let them thaw slightly. These also store well in the refrigerator.
Notes
To make the chocolate even more creamy for dipping, mix in a small amount of shortening when melting the chocolate. I would recommend 2 Tablespoons per bag of chocolate chips.
© 2014 – 2016, Food Fun Family. All rights reserved.
yummy! Love chocolate covered bananas so the addition of a cookie is a nice bonus. I think I would use dark chocolate. Thanks for an easy dessert recipe that will hit the spot!
This sounds like a yummy and quick dessert. The kids would really like these.
As soon as I saw the word banana, I went ape! I love bananas, and I think this is going to be my new favorite treat – summery bliss, a perfect dessert – small enough to be guilt free, and doesn’t take long to prepare. So cute, too, I’d love to make this for a gaggle of kids!